每日探花

For 15 years, 每日探花 dining halls have been serving up fresh, local produce grown by students at Macdonald Campus as part of their agricultural and environmental sciences programs. Last year alone, 3.4 tons of tomatoes and almost 2 tons of onions ended up on students' plates thanks to the 每日探花 Feeding 每日探花 initiative. Ici Radio-Canada Reporter Jean-S茅bastien Cloutier visited the Macdonald Campus Farm and spoke to Farm Management and Technology (FMT) student聽Olivier Basili猫res, FMT Associate Director聽David Wees, and聽Laura Caralampides, Laborarory Coordinator at the Horticultural Reseach Centre.